Grape Wine Recipe - Tips For Your Success Using Grapes

This is a basic overview of a recipe is for thestraining bag, squeezing the bag to extract all the
production of grape wines. The easy tips includedjuice.
will be sure to help you enjoy the wine makingTake an S.G. (specific gravity) reading of the juice
process as you implement your grape wine recipe.and adjust with sugar syrup to 1.080. Pour into a
Slight adjustments to the ingredients used candemijohn and add an active yeast starter. Plug
yield an eclectic collection of tastes and flavors. Ithe jar with cotton wool and when the
would recommend trying a basic fruit wine, suchfermentation is active replace with an airlock.
as grapes.Leave in a warm place and when the
If you have never made a home made winefermentation is finished, in about 10-14 days, rack
before, don't worry, these tips are designed tothe clearing wine from the lees into a clean jar
ensure your success, so that you don't end upand remove to a cool place. After 2 days rack
wasting all your efforts.again. This time adding 2 Campden tablets or 2
Below I have included a simple overview to theteaspoons strong sulphite solution.
recipe and how it works to remove some of theNow you let them age and mature in for 12
"mystery" that surrounds it, and to help you getmonths before bottling.
started. I think you will enjoy it.Finding Good Grapes
What Ingredients To UseWhen growing grapes you need good summer
For this recipe you will need some basicweather to enable the vine to produce grapes
ingredients such as 2 teaspoons pectic enzyme,with a high sugar level, and a low acid content. A
sugar, 15 pounds of white grapes, white winewine made from grapes that haven't had the
yeast, and Campden tablets (or strong sulphitechance to completely ripen will be of poor quality.
solution).It will usually have a low alcohol level with high
An Overview Of The Processacidity.
The first thing you will need to do is to pick theIf the grapes can be left on the vine a far
grapes, remove them from the stalks and placesuperior wine should be achieved. This is because
them in a plastic bucket. If the grapes are fullythe maximum sugar level in the grapes can be
ripe they can be crushed easily by hand or with aachieved, which in turn, produces a higher quality
sterilized wooden block.wine.
Next, add the pectic enzyme, and one crushedAlthough there are a number of fruits that be
Campden tablet or 1 teaspoon strong sulphiteused to make wine, grapes are the standard
solution. Stir well, cover with an upturned plate,choice, and will yield the best results for your
then cover the bucket and leave for 24 hours.grape wine recipe.
Press the grapes or strain through a strong nylon