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Washington Wines: Just East of Greatness

When people think of the wines of theones  made  in  eastern  Washington.
northwest, chances are they ignore Washington
and think mainly of Oregon. With its penchantOn the white side of things, eastern
for Pinot Gris, Pinot Blanc, and Pinot Noir,Washington is best known for Chardonnays,
Oregon has seemingly left Washington stateRieslings, and Sauvignon Blancs. However,
Pinot Poor. Yet, Oregon is not the only stateChenin Blanc, Fruit Wines, Semillon, and
in this upper region capable of making wine,Sparkling Wines are also gaining in
Pinots or otherwise. Washington, over thepopularity.
past decade and a half, has developed into a
major wine player and now has more than theThe conditions of eastern Washington may seem
ability to serve as Oregon's tag teamlike a winemakers dream, but it is not
partner. Move over timber, the northwest haswithout its faults. While viticulturists reap
a  new  baby.the benefits of a regular growing season and
grapes that attain perfect ripening, they
Washington Wine is perhaps the tastiestmust also deal with fits of weather. Mother
alliteration in vocabulary today (sorry,Nature occasionally wrecks havoc on this area
pickled peppers, you were a close second).with winter freezes, leaving wine growers to
Full of flavor, concentration, and body,label her a "drama queen" and also destroying
Washington Wines are giving everyone a reasonportions of vineyards. Sometimes, it takes
to wash down their steak with a bottle ofseveral years to bring a vineyard back to
Merlot.  Yet,  it  wasn't  always  like this.full  production.
The first grapes in Washington were plantedTaking leads from its southern competition,
in the late 1800's. Quite literally lateWashington is in the middle of creating a
bloomers, they didn't fully develop intotourism industry that parallels Napa Valley.
greatness until the early 1990's when peopleHowever, Washington has found itself tangled
began to realize three important things:in a vine of obstacles. These include the
Washington possessed the same latitude asremoteness of many of the vineyards - as many
famous European wine regions, Washington hadof them are located in the proverbial "middle
- on average - two more hours of sunlight aof nowhere" - and lack of lodging (people may
day than California, and Washington containedfind themselves all wined up with nowhere to
areas shielded by the Cascade Mountains. Thisgo). The lack of transportation hubs is also
shield left eastern Washington under aa factor. Nonetheless, the Washington Wine
geographical umbrella, providing vineyardsTourism Task Force was created in 2000. And
with  nearly  ideal  climate.so,  Operation:  Wine  and  Dine,  continues.
For these reasons, winemakers began to makeIf a Napa Valley-like industry is eventually
wine in the eastern portion of the state. Increated, it would likely benefit Washington
fact, the decision was made to plant eighton astounding levels, adding a new element to
out of nine viticultural areas in easternthe economy, creating knowledge of the wine
Washington (and four out of five dentistsindustry, and giving Seattle - the
agreed). The sole western wine region isWashington city where tourists tend to flock
Puget Sound. Laying west of the Cascade-  some  much  needed  space….needle.
Mountains, it spends its day producing grapes
that excel in cold climate - such as MadelineAs of right now, Washington will just have to
Sylvaner, Muller-Thurgua, and Siegerrebe -be happy with where it stands, showing the
and its nights singing Celine Dion's "All byworld that Washington mountains aren't the
Myself."only thing capable of erupting. Already
second in varietal wine production in the US,
The eastern viticultural areas includethis blossoming industry has over 31,000
Columbia Valley, Yakima Valley, Red Mountain,acres dedicated to vineyards, and 120,000
Walla Walla, Horse Heaven Hills, Wahluke,grapes harvested each year. Washington also
Rattlesnake Hills, and Columbia Gorge. Theseships its product to over 40 nations, giving
areas are famous most notably for two grapes:us Americans the assurance that at least one
Merlot and Cabernet. Labeled as among theof our Washingtons is on good terms with the
best red wines in the world, to some peoplerest of the world.
no Merlots and Cabernets can compare to the



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