| Located on the ground floor of San Diego's | | | | Rice's scrumptious specialty dishes include: the |
| luxurious W Hotel sits Rice, the W's signature | | | | Kobe Short Ribs cooked in a demi glaze and |
| contemporary restaurant. With a unique and sexy | | | | served with hickory smoked mashed potatoes, |
| environment, Rice offers globally contemporary | | | | shallots, baby carrots, and oyster mushrooms; the |
| cuisine, with dishes from all around the world | | | | pan seared encrusted California Sea Bass served |
| brought together in a delicious fusion of gourmet | | | | with leeks, bok choy, and a coconut lemongrass |
| eats. | | | | marinade, and the Flourless Chocolate Cake with a |
| One of San Diego's newest, most innovative | | | | peanut butter center accented with fresh whipped |
| restaurants, the ambiance is polished and sleek, | | | | cream, a chocolate cigar, and a fresh spring of |
| with soft, minimalist accents set off by plush, | | | | mint. |
| private booths divided by billowing gauze curtains. | | | | Enjoy any of these entrees with a glass of wine |
| Rich, warm hues of browns and reds nicely | | | | from Rice's diverse and intoxicating wine list, |
| complement the candlelit banquette-style seating | | | | offering vintages from Italy, Austria, France, Chile, |
| arrangement. | | | | New Zealand, and of course, the California |
| Eclectic and urban, Rice offers breakfast, lunch, | | | | coastline. If a celebration is in order, select from a |
| and dinner daily with brunch on Saturdays and | | | | spectacular list of bubbles and sparkling wine, |
| Sundays. | | | | including various Brut Roses. |
| On Wednesdays, swing by Rice for an enchanting | | | | Rice also offers a medley of decadent desserts, |
| evening of jazz that perfectly balances the | | | | not limited to Dulce de Leche Cheesecake, |
| sumptuous Pacific cuisine the menu boasts. | | | | Midnight Seduction Chocolate Cake, Kahlua Bread |
| Already the recipient of numerous glowing San | | | | Pudding, a seasonal sorbet, and artisan homemade |
| Diego restaurant reviews; Rice gracefully | | | | ice cream. |
| complements the W Hotel, the perfect new | | | | With a menu so diverse and savory, Rice easily |
| addition to the W family. | | | | takes its place on San Diego Restaurant's list of |
| Menu highlights include a variety of options layered | | | | amazing, highly recommended places to visit to |
| with fresh, brilliant flavors. Try the tempura fried | | | | experience an unforgettable meal. |
| calamari, the Caesar salad adorned with Spanish | | | | The W Hotel is also home to Magnet, the ideal |
| white anchovies or the Cuban sandwich garnished | | | | backdrop for tantalizing cocktails, mellow, modern |
| with black Moroccan olive oil. Other typical | | | | beats, and an intimate, luxurious bar environment. |
| entrée accompaniments range from baby | | | | Enjoy a full service bar as well as an array of |
| artichokes to fingerling potatoes. | | | | delectable appetizers, such as the Baja Style |
| Noteworthy appetizers included on the menu are | | | | Seafood Cocktail or the Grilled Beef Skewers. |
| delicacies such as Seared Sea Scallops, Twice | | | | Magnet's specialty libations include the Blueberry |
| Baked Cheddar Souffle, Wild Mushroom Potato | | | | Mojito and the Albino Cosmopolitan-each |
| Risotto, Ahi Tuna with pear compote, Beef | | | | guaranteed to pair perfectly with the overall |
| Carpaccio, and Potato Gnocchi. After one of these | | | | indulgent, lush ambiance floating throughout the air. |
| incredible starters, choose from the Organic Baby | | | | Rice is happy to take your reservation at (619) |
| Greens, Honey Glazed Hamachi, Lemon Marinated | | | | 398-3082 and bridge the gap from the ordinary |
| Crab Salad, or the Bartlett Pear Salad. | | | | to a delectable, sinful dining experience. |