Cheatin' Chicken

I was returning home from walking my babyCHEATIN' CHICKEN, you know what they say,
sister to her piano lessons when I saw a strangebird's of a feather... At that moment my
truck parked in our driveway. I noticed our nextgrandfather, along with other family members
door neighbor, Ginny, was sitting outside on her(including Aunt Nita) burst out laughing. Jim's face
front porch a bit early today. This told me thatturned three shades of red, he smiled and kept
the truck belonged to someone unidentifiable fromon eating.The Cheating Chicken is most honestly
a peek through her window.I had just about madethe best White Wine Chicken you'll ever hang a lip
up my mind that one of my Uncles or Aunts hadon, and my dimples have had opportunity to
purchased a new vehicle until I reached thedance over the years every time I have made
kitchen door. There standing right opposite mythis nost awesome meal for my family.CHEATIN"
Aunt Nita was THAT CHEATER! Standing thereCHICKEN1 large fryer (3lbs or more) cut up,
with my mouth wide open, and eyes as huge aswashed and drained
golf balls bulging out of my head I was ask if i1/2 C. flour
wasn't going to say hello. I didn't know his name1/4 C. Canola oil
yet as I had not been properly introduced. I didsalt and pepper to taste
however remember his face from an old photo1 clove garlic (minced)
album that held some family photos of him and2 cups sliced mushrooms
Aunt Nita on their wedding day, as well as other1/2 cup dry white wine
pictures of them and their only son. Each time i1 C. of your favorite Alfredo Sauce from a jar
caught Aunt Nita looking at this album, I would,1/2 tsp. ground ginger
out of curiosity ask the name of this man. Each1 T. chopped fresh parsleyPreheat oil in large
time I was answered with "that Cheater." I didheavy skillet. Coat chicken with flour. Place chicken
namage a "hello Sir."Aunt Nita was in the processin skillet to brown, salt and pepper to taste.
of telling him that he was most certainlyBrown chicken about 12 minutes. Add garlic,
welcomed to come to town and visit their newmushrooms, and ginger to skillet, scrape bottom
granddaughter (who lived three blocks away)of skillet well. Let cook about two minutes. Add
however, the next time my dad, or anyone elsewhite wine and Alfredo Sauce. Stir well. Turn heat
in the house invited him for dinner, she was to besetting to medium low and simmer for 25
warned ahead of time. She then proceeded to tellminutes. (You want slow bubbly cooking) Stir
him that he could go out back on the porch andoften. Place chicken on platter. Spoon sauce over
wait with the men till dinner was served!When Ichicken. Top with chopped fresh parsley before
finally was able to speak I asked about what weserving.from a collection "Tastebud Tidbits" by
were preparing for dinner. I was stunned whenJoyce M. EdwardsI am currently writing for
Aunt Nita replied "Cheatin' Chicken." What'sseveral newspapers and am compiling the articles
Cheatin' Chicken I asked. Well it's what you makefor a book. I write humorus stories about
when your trying to make White Wine Chickenexperiences I had as a child in the kitchen. I was
but you have to use a white sauce from a jar,raised in a very small southern community where
add a cup of white wine and some otheryou knew Hobo's by name when they jumped
seasonings and call it good! Needless to say, I didoff the train, every new babie was doted upon
not ask any other questions about the eveningby the entire "town", and you knew who's car
meal. My task was to peel vegetables, heat thewas parked in who's driveway at any given time
rolls, and make sure there would be plenty of iceof the day or night! The kitchen was the
tea. Oh yeah, I was to set the table too.As usual,gathering place of most of the women in our little
Aunt Nita received a raving review of her Whitecommunity. Who needed the news paper (it was
Wine Chicken that night. She and I just looked atonly printed once every other week) we had our
each other, then to my total amazement she saidown media pool, and it was home grown and
to the gentleman setting opposite the table frommade in the USA!
her, "I thought you would enjoy this Jim, it's called